Cherry Chocolate Yummy Goodness!!
Today is National Cake Day! The best way to celebrate is to well . . . have cake. Cherry chocolate dump cake to be precise.
I enjoy rolling my sleeves up and tackling challenging recipes but sometimes, I just want a quick and easy bake. And this recipe meets that description.
This Cherry Chocolate Dump Cake has only four ingredients, takes 10 minutes to prep and a quick 30 minutes to bake. What’s not to like? Plus cherry and chocolate is a delicious combination!
There is definitely enough cake for a family dessert but what if you’re like me and bake for one? Good question! My solution? Freeze the cake in single sized servings! How awesome is that?
One Dish Cherry Chocolate Cake
Serves 12 – 16
Ingredients –
- 2 cans (21 oz each) cherry pie filling
- 1 pkg (about 15 oz) chocolate fudge cake mix
- 3/4 cup semisweet chocolate chips
- 3/4 cup (1 1/2 sticks) butter, melted
Steps –
Preheat oven to 350°F. Spray 13 x 9 inch baking pan with non-stick cooking spray.
Spread pie filling in prepared pan.
Top with cake mix, spreading evenly. Sprinkle with chocolate chips.
Pour butter over top, covering cake mix as much as possible.
Bake 30 to 35 minutes or until toothpick inserted into center or cake comes out clean. Cool at least 15 minutes before serving.
This is a quick and easy cake to bake. And yummy!! Give it a try and let me know what you think! I would love to hear.
If you enjoy this scrumptious dessert, give one of these a try! You won’t be sorry.
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Down Home at Dee’s
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Cherry Chocolate Dump Cake
Ingredients
- 2 - (21 oz) can cherry pie filling
- 1 pkg chocolate fudge cake mix (about 15 oz)
- ¾ cup semisweet chocolate chips
- ¾ cup butter, melted (1 1/2 sticks)
Instructions
- Preheat oven to 350°F. Spray 9 x 13-inch baking pan with non-stick cooking spray.
- Spread pie filling in prepared pan. Top with cake mix, spreading evenly. Sprinkle with chocolate chips. Pour butter over top, covering cake mix as much as possible.
- Bake 30 to 35 minutes or until toothpick inserted into center of cake comes out clean. Cool at least 15 minutes before serving.
Notes
For a difference flavor substitute white chocolate chips.