Making Blackberry Fried Hand Pies: A Delicious Treat Let’s celebrate Pie Day with a good fried hand pie! They’re portable, easy to make, and can be filled with any number of delicious fillings. Let’s make some blackberry fried hand pies. Let’s Do This! Ingredients – Steps Spray air fryer basket with non-stick spray. Preheat air fryer to 375°. Roll pre-made pie filling to about 1/8-inch thick. Use a 5″ round biscuit cutter or a bowl to cut out as many…
Cupcakes are a fun and delicious treat that can be enjoyed by people of all ages. They are perfect for birthdays, parties, or just as a special treat for yourself. One of my favorite cupcake recipes is the Orange Blossom Cupcake with Orange Frosting. This recipe is easy to make and the cupcakes are absolutely delicious. Let’s make some yummy Orange Blossom Cupcakes! Steps – Preheat oven to 350°F. In a medium bowl, whisk together flour, baking powder, and salt….
Looking for a quick and easy summer dessert that’s sure to please everyone? Try making this air fryer cherry cobbler! With a crispy topping and gooey filling, it’s sure to satisfy your sweet tooth. Plus, you can use any flavored pie filling you have on hand, so it’s a great way to use up those canned fruits in your pantry. Today is National Pie day and Cherry Cobbler is kinda close. Why not treat yourself and your loved ones to…
As someone who loves pie, I always find myself craving a slice but hesitant to bake a whole pie for a single person. That’s why I’m excited to share these pie bombs with you! They’re a perfect bite-sized treat of yummy goodness that won’t leave you with wasted pie. These pie bombs are easy to make and perfect for a quick dessert or a fun party snack. And since today is National Pie Day, what better way to celebrate than…
Today is National Cake Day! The best way to celebrate is to well . . . have cake. Cherry chocolate dump cake to be precise. I enjoy rolling my sleeves up and tackling challenging recipes but sometimes, I just want a quick and easy bake. And this recipe meets that description. This Cherry Chocolate Dump Cake has only four ingredients, takes 10 minutes to prep and a quick 30 minutes to bake. What’s not to like? Plus cherry and chocolate…
Today is Vanilla Cupcake Day. Let’s Celebrate with Cupcakes in a Jar! I love cake but baking a whole cake for just me ends up being a waste. I can’t eat a whole cake!! Especially before it goes bad. Which is one reason I love cupcakes. But I still can’t eat twelve cupcakes before they go bad. I’ve read that cakes can be frozen but freezing half a cake still seems wasteful. I know I won’t eat even a half…
Caramel, apples and Fall go hand in hand. After all, Fall is when apple season is in full swing. Today is also National Caramel Apple Day. Let’s celebrate by baking a Caramel Apple Crumb Pie! I love to bake but baking for one can be a challenge. Most recipes are designed for 6+ servings. I don’t know about you but I don’t want to eat the same pie every day for a week. Well . . . if it’s a…
What’s NOT to Like! I love crock-pot recipes. I love chocolate recipes. I love cake. It stands to reason I would really LOVE a recipe that has all three! I’ve baked cakes before. Plenty of cakes. In the oven. Not in a crock-pot. This is definitely new for me. The idea of being able to bake an ooey, gooey, chocolatey cake that is quick and easy to make is just the recipe for me! How awesome is it to be…
Boston Cream Pie History No-one knows exactly when the Boston Cream Pie came to be. Or how this delicious confection became know as the Boston Cream Pie. But there are rumors. There are ALWAYS rumors!! According to rumors The Parker House Hotel now known as the Omni Parker House Hotel in Boston claims to have served Boston Cream Pies since they opened their doors in 1856. The Parker House Hotel hired French chef Sanzian for the grand opening and he…
September 22nd is a very special day. Not only is it the first day of the Fall season, it is National White Chocolate Day. Who wouldn’t want to celebrate this day?! Besides, I’m not one to pass by a reason to celebrate especially if it includes chocolate. White Chocolate didn’t officially become part of the chocolate family until 2004 but it’s been around since the 1930’s. Me? I don’t care when it became a part of the family, I’m just…