Pies in a Jar
Today is Lemon Cream Pie Day! Let’s celebrate by making Lemon Cream Pies in a Jar. Here’s the Scoop – Culinary historians believe we have been enjoying lemon flavored custards and desserts since the Middle Ages. Lemons were used to perfume water that was used for cooking. Chefs thought lemon water gave their dishes a refreshing flavor. The lemon cream pie we love today didn’t exist until the 16th century when whipped cream was discovered. It was the combination of…